The latest in our series of stakeholder-led case study videos featuring Victorian beef cattle producers Andrew and Sirri Farrington together with Coles Livestock Sustainability and Innovation Manager Maria Crawford. The Farringtons own and operate Gwandallon Holdings which is a beef cattle breeding and finishing operation at Meadow Creek in north-east Victoria’s King Valley and they participate in the production of the Coles Certified Carbon Neutral premium beef brand. Andrew says as beef cattle producers they take great stock in the science and evidence-based approach taken by this Climate Active Federal Government approved brand. This new video featuring the Farringtons is the latest in a series being compiled by MLA, for which there are shorter videos for our Australian Good Meat consumer audience and a longer version for our producer-stakeholder audience