Election 2025: CA calls for $3 million for urgent Q Fever vaccine

Election 2025: CA calls for $3 million for urgent Q Fever vaccine.

29 April 2025

Cattle Australia (CA) is calling for both parties to commit to an urgent injection of $3 million to bring a new Q Fever vaccine to market in the wake of rising case numbers in rural areas.

Q Fever is a disease caused by the bacterium Coxiella Burnetii, which infects both wild and domestic animals and their ticks, and these infections are transferable to humans through airborne pathways and/or animal handling practices.

This serious disease is Australia wide and last year Victoria alone experienced five notified outbreaks between August and December 2024, and a total of 77 notified cases – more than double the State’s average annual incidence of the last five years.

Cattle Australia Chief Executive, Dr Chris Parker, said a new single dose vaccine under development by Australian researchers required urgent funding for final trials before commercialisation could occur.

The request for a Q Fever funding commitment is one of seven priority areas that CA is campaigning for ahead of this week’s Federal election, including a commitment to guarantee the future of live cattle exports.

“The release of a new vaccine needs to go hand in hand with a national program to protect cattle producers and meat workers, and to increase the number of GPs with an understanding of Q Fever and are registered to administer vaccinations,” Dr Parker said.

“The current process for Q Fever vaccination is difficult and results in too many people missing out on protection and the ability to work.”

The current Q-Vax vaccine contains live bacteria, which means people must be pre-tested to avoid adverse reactions. If cleared to proceed, people must then wait for seven days before they can be vaccinated – provided the GP can access the vaccine which is currently in short supply.

“These issues translate into new employees waiting for vaccines to become available and unable to commence work for three or four weeks,” Dr Parker said. “The process is also quite costly, with people required to pay for two GP visits, the vaccine and blood test.

“The new vaccine requires no pre-testing and as it is not a live vaccine, it can be stored by GPs for prolonged periods to overcome supply blockages.”

CA has also lobbied the major political parties to:

  • guarantee the future of the live cattle export trade to secure the livelihoods of Australian producers and their communities, and improve food security in the region through the reinstatement of the Indonesia Australia Red Meat and Cattle Partnership
  • enact truth in labelling laws that protect consumers from plant and cell-grown protein sources being described as meat
  • include the biogenic methane cycle in national carbon accounting systems and invest $150 million in research on the role ruminants play to improve environmental outcomes
  • deliver an accurate and up-to-date national dataset based on satellite mapping to demonstrate to consumers and trading partners the nature-positive role of agriculture to land use and biodiversity
  • acknowledge Buffel Grass as a vital contributor to the economic viability and sustainable profitability of regional and rural Australia, and
  • a sustainable funding model to support effective biosecurity, traceability and industry system, including user-pays charges on importers.

“The red meat supply chain employs more than 430,000 people domestically, meaning it is vital for rural and metropolitan voters alike to get behind good policy that supports the beef industry,” Dr Parker said.

“We call on all political parties to recognise their critical role and back these policy priorities to ensure they can continue to contribute positively to the economy, environment and food security.”

Key Statistics

  • The Australian beef industry contributed to global food security by exporting more than 1.9 million tonnes of beef to more than 80 countries in 2024
  • Cattle producers manage 50% of Australia’s land mass
  • There are 136 different State, Territory, and Commonwealth laws relating to vegetation management
  • There has been a net positive change in forest area on agricultural land each year since 2008.
  • 36% of Australia’s forest is on land managed for conservation purposes – this places Australia in the top 10 countries globally for total protected forest area.
  • Farmers spend $5.3 billion a year managing invasive plants, pests are diseases.

About CA

CA is the national peak body for the grass-fed beef industry, providing a visible, unified, and influential voice for Australia’s 52,000 grass-fed cattle levy payers.

CA is responsible for developing and driving contemporary policy; guiding research, development, and adoption (RD&A) and marketing investment for the sector; and advocating on all matters important to the Australian beef industry.

ENDS

MEDIA ENQUIRIES:

Stacey Wordsworth
stacey.wordsworth@bluehillagency.com.au
0438 394 371

Michael Thomson
michael.thomson@bluehillagency.com.au
0408 819 666

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Garry Edwards

Managing Director and CEO, Maureen Pastoral Company

Garry was born and raised on a commercial beef cattle property south of Gloucester in New South Wales. Garry has personal cattle production interests in this region today as well as his corporate role as the Managing Director and CEO of AAM, a business that has a significant focus in continuing to expand beyond our cattle production interests in Central West NSW, near Forbes and Bective Station near Tamworth, NSW.

Garry has over 25 years’ experience in large scale livestock production management within the Australian agribusiness sector. His experience spans across a vast array of areas of the agricultural supply chain and includes managing businesses involved in livestock breeding, growing and finishing, financing of agricultural projects, implementation of precision agriculture practices, investigation and implementation of sustainability and innovation initiatives and developing and operating integrated agricultural businesses.

In 2007, Garry founded the company that today is AAM, commencing the development, operation and management of a portfolio of agricultural assets valued at $887 million and he remains the major shareholder of AAM.

Garry has a unique skill set across multiple facets of the grass-fed cattle production supply chain, from production through to finishing, as well as a unique perspective of the challenges facing all grass-fed producers within Australia through his involvement in the modernisation and development of livestock marketing facilities throughout Victoria, NSW and Queensland.

George King

Managing Director, The Whitney Pastoral Co and Manager, "Coombing Park"
George is a seventh generation Australian farmer, currently managing his family property which they have held since 1880. George operates an Angus breeding and finishing operation joining 1,500 cows per year, with a low-cost model turning off steers at feeder weights and direct sales of females.

George has long been on a regenerative agriculture path as it was the only way he could see to renovate their property 25 years ago without employed equity or working capital, which at the time they didn’t have. He continues with this model as it provides outstanding cost containments, continued production and profitability.

George is married with four (4) children, Harry 24, Emma 22, Dave 15 and Tom 13. He also enjoys flying and has his pilot’s license.

George is also a Founding Director of The Wellness House and a Founding Director of ONFARM CO. He has a strong voluntary involvement with his community including as the NSW Rural Fire Services Senior Dept Capt. and Chairman of St Paul’s Carcoar.

Bryce Camm

Grazier, camm agricultual group

Bryce Camm hails from Dalby in Queensland’s Darling Downs region where he oversees his family’s company Camm Agricultural Group; an integrated beef and cropping enterprise with interests across Queensland.

Bryce has been CEO of the group for the past eight years. Prior to that he was the Manager of the group’s award winning Wonga Plains Feedlot for eight years where he oversaw the operation triple in size. Growing up on “Natal Downs” Station in north Queensland Bryce undertook a dual degree in Business Administration and Communications at Bond University and is a graduate of the Australian Rural Leadership Program as well as the Australian Institute of Company Directors Course.

Bryce is currently the Chairman of Beef Australia Ltd and the Immediate Past President of the Australian Lot Feeders Council, as well as a previous Director of the Red Meat Advisory Council. 

Elke Cleverdon

Owner and Director, Cleverdon Agriculture - Grass Fed Black Angus

Elke is an experienced non-executive director in the agriculture and customer-owned banking sector with a passion for member-centric organisations. She brings a grower perspective, coupled with her genuine drive to elevate the industry through innovation. She was selected to the National Farmers’ Federation ‘Diversity in Ag Leadership’ 2022, among 12 women nationally.

Elke has a broad background in the agricultural industry as a producer and rural financial coach across regional NSW, challenging business models and production systems for growers across a wide range of commodities. Elke has been a joint owner and director of a broadacre family cattle property at Harden, NSW, since 1993. Cleverdon Ag raises and trades black Angus cattle.

Elke brings a wealth of financial, risk management and governance experience. Her current non-executive director roles include Horticulture Innovation Australia (HIA), Murrumbidgee Health (NSW Health) and SWS Bank (a regional financial institution in NSW). 

Some of her many strengths include a strong focus on strategy, risk and a triple bottom line while chairing large-scale audit and risk committees.

Elke is a graduate of the Australian Institute of Company Directors, a Fellow CPA, and holds a Master of Business Administration focused in marketing, finance, business strategy and leadership. Her critical thinking and business acumen after 16 years’ experience as an executive in customer-owned banking and the past eight years as a Rural Financial Coach, makes her an ideal candidate seeking to advance producers’ long-term best interests in a fair and strong supply chain.

David Foote

Director - Tandarra Partners

Nominated by: Peter Hall, Troy Setter, Bryce Camm, David Hill, Adam Coffey 

For the past 45 years, David has held rural property management, executive and senior management positions across all mainland states in areas of; beef cattle & sheep breeding, growing and lot feeding, meat retailing, small seed growing, irrigated fodder, and the further processing and exporting of primary products such as meat, grain and fodder.

His export experiences which started in 1989 included a role with Stanbroke Pastoral Company to help develop Stanbroke’ s Live cattle export program. Additionally, David managed the integration of Bottle Tree feedlot grain feeding in the production system while developing and launching their now globally recognised Diamantina beef brand.

David has been in a leadership role at the Lee Family’s, Australian Country Choice group of Companies since 1999 and progressed in that time from General Manager Properties & Livestock to Group Managing Director until stepping back in December 2020 from a full time role to a strategic advisory and board role.

Headquartered in Brisbane and employing over 1,400 staff across 42 operations, Australian Country Choice (ACC) operates Australia’s largest vertically integrated beef supply chain; encompassing cattle breeding, cattle growing and feedlotting to supply its integrated food processing facility in Brisbane that incorporates beef slaughter, beef boning, value-adding and case ready beef packing.

ACC’s cattle property portfolio of around 4 million acres in Queensland & NSW encompasses operations from the Barkly Tableland, CQ coalfields, Carnarvon ranges, Augathella, Blackall, Roma, and Moonie districts of Queensland, with a carrying capacity of 300,000 head. of cattle to support the Company’s 3 feedlots.

Additionally, David represents Agricultural & Cattle industry interests in his role as; Non-Government member Australia­ Indonesia Red Meat & Cattle Partnership, member SmartSat CRC, member Cattle Australia -Policy Council, member Australian Meat Industry Council -China & Halal Trade Groups, Chair Workplace Health & Safety Queensland -Rural Industry Sector Standing Committee, Deputy Chair Laguna Bay Pastoral investment committee and Board Member lnventia Genetic Technologies (IGT). 

Away from work David has a small cattle property in the Mt Kilcoy (Qld) district running Charolais & Charbray breeders to the delight of his four grandchildren.

David wishes to continue into a second term to help build a strong and successful Cattle Australia to represent the interest of all cattle producers